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REGSENSE
Topic Search
Specialized Industries - Food Safety
FAQ

FAQ

How does validation work in food safety?

RegSense Safety & Health Food and Drug Administration (FDA), HHS General Industry Safety Best Results FAQ Food Safety and Inspection Service (FSIS), USDA Specialized Industries Food Safety Focus Area English U.S. Department of Agriculture (USDA)USA

Validation provides evidence that a process or control can effectively reduce or prevent a food safety hazard. It shows that the method you plan to use actually works when performed under the right conditions.

Validation may include:

Scientific studies showing the process controls the hazards,
Testing or trials done in your facility under specific conditions, and
Review of regulatory or industry guidance to confirm the method is recognized as effective.

Validation is typically completed before a process is implemented, or when significant changes are made to ingredients, equipment, or procedures.

['Specialized Industries']

['Food Safety']

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