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Appendix L to Subpart A of Part 82—Approved Critical Uses and Limiting Critical Conditions for Those Uses for the 2014 and 2015 Control Periods

RegSenseCFR RegulationsEnvironmental Protection Agency (EPA)EnvironmentalAir QualityCFR SectionFocus AreaOzone Layer ProtectionEnglishUSAAir ProgramsChlorofluorocarbonsOzone Depleting Substances

Column AColumn BColumn C
Approved Critical UsesApproved Critical User, Location of UseLimiting Critical Conditions that exist, or that the approved critical user reasonably expects could arise without methyl bromide fumigation:
PRE-PLANT USES
Strawberry FruitCalifornia growers in 2015 and 2016.Moderate to severe black root rot or crown rot
Moderate to severe yellow or purple nutsedge infestation
Moderate to severe nematode infestation
Local township limits prohibiting 1,3-dichloropropene
POST-HARVEST USES
Dry Cured Pork ProductsMembers of the National Country Ham Association and the American Association of Meat Processors, Nahunta Pork Center (North Carolina), and Gwaltney of Smithfield Inc.Red legged ham beetle infestation
Cheese/ham skipper infestation
Dermestid beetle infestation
Ham mite infestation

[68 FR 2863, Jan. 21, 2003; 69 FR 34033, June 17, 2004; 69 FR 77006, Dec. 23, 2004; 70 FR 51282, Aug. 30, 2005; 70 FR 60443, Oct. 18, 2005; 70 FR 73604, Dec. 13, 2005; 71 FR 6006, Feb. 6, 2006; 71 FR 75403, Dec. 14, 2006; 72 FR 74147, Dec. 28, 2007; 74 FR 19898, April 30, 2009; 75 FR 23184, May 3, 2010; 77 FR 29229, May 17, 2012; 78 FR 43808, July 22, 2013; 79 FR 44312, July 31, 2014; 80 FR 61992, Oct. 15, 2015]

['Air Programs']
['Ozone Depleting Substances', 'Chlorofluorocarbons', 'Ozone Layer Protection']
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