All frequently touched surfaces should be routinely cleaned. Provide disposable wipes to encourage employees to clean commonly touched surfaces.
Clean surfaces that are touched frequently. Areas most likely to be contaminated include:
- Microwave handle
- Desks and workstations
- Counter tops
- Doorknobs
- Computer keyboards
- Faucet handles
- Phones
- Remote controls
Electronics can usually be cleaned with a disinfectant wipe (check the manufacturer’s website if you’re not sure whether liquid can be used). Other surfaces should be routinely disinfected with a product that cleans and disinfects. If surfaces are dirty, wash them with soapy water, rinse, and then disinfect to kill germs.
